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1684 kcal
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Fat: 61.62g | Prot: 169.75g | Carbs: 117.67g.
Breakfast: Unsalted Butter Stick, e.d. Smith Triple Fruits, Egg, No Name Large Flake Oats, Lactantia Half & Half Cream, Coffee. Lunch: Dairyland 14% Sour Cream, SeaQuest Seafood Medley, Dry Whole Wheat Pasta. Dinner: Danone Oikos Greek Yogurt, Carp (Fish) , Lettuce. Snacks/Other: Walnuts, Grapefruit, Freybe Canadian Back Bacon, Philadelphia Light Cream Cheese, Rogers Natural Wheat Bran, Liberte 2% Greek Yogurt, Quaker Rice Cakes, LeanFit Whey Protein Shake Chocolate. more...
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