Ayta Ferreira's Journal, 28 May 18

Jejum de 18/6.

View Diet Calendar, 28 May 2018:
557 kcal Fat: 36.68g | Prot: 35.39g | Carbs: 24.13g.   Breakfast: Bendito Cacau 65%, Café. Lunch: Cebolas, Tomates, Contra-filé, Berinjela Cozida. Dinner: Santa Helena Grelhaditos, Queijo Mozzarella, Bacon (Curado, Frito, Cozido), Ovo Frito sem Gordura. Snacks/Other: Cacau Show Tablete de Chocolate Ao Leite com Café Solúvel. more...
96 kcal Exercise: Walking (moderate) - 5/kph - 25 minutes, Google Fit - 23 hours and 35 minutes. more...

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Ayta Ferreira's Weight History


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