Weigh In record (no journal entry) for 02 July 2018
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80.8 kg
Lost so far: 0.2 kg.
Still to go: 12.8 kg.
Diet followed: Reasonably Well.
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510 kcal
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Fat: 29.85g | Prot: 49.05g | Carbs: 8.90g.
Breakfast: Santa Clara Nata, Café Expresso. Lunch: Queijo Parmesão (Ralado), Carne de Vaca Moída (95% Magro / 5% Gordo), Cenouras, Brócolis, Ovo (Inteiro). Dinner: Tomates Cereja, Repolho, Carrefour Pepino em Conserva, Sardinhas em Óleo (Enlatado), Seara Mortadela de Frango. more...
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Losing 1.8 kg a Week
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Priscila Suppi's Weight History
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