晚餐吃了烤鴨、煎魚、玉米、高麗菜、豆皮、龍鬚菜、竹筍
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1478 kcal
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Fat: 62.18g | Prot: 92.50g | Carbs: 143.66g.
Breakfast: 台畜 培根, 起司片, 熱拿鐵(大杯), 蕃茄吐司, 煎雞蛋. Lunch: 櫛瓜, 炒四季豆, 全聯 梅花肉, 炒花椰菜. Dinner: 鴨肉, 烤魚, 龍鬚菜, 高麗菜, 甜玉米, 豆皮. Snacks/Other: 巧克力球, 櫻桃. more...
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1537 kcal
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Exercise:
散步 - 20 minutes, Resting - 16 hours and 40 minutes, Sleeping - 7 hours. more...
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