早餐:拿鐵(鮮奶280ml)/🍌1根/福樂低脂蔓越莓優酪1盒 午餐:牛梅花肉炒青花菜四季豆牛蕃茄/光泉午后時光濃重奶茶/手工餅乾一塊 下午茶:🍌1根 晚餐:蘿蔔糕3塊沾甜辣醬/雞胸肉/炒花椰菜/竹筍2口
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1494 kcal
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Fat: 46.66g | Prot: 76.90g | Carbs: 204.11g.
Breakfast: 福樂 低脂草莓優酪, 香蕉, 拿鐵咖啡. Lunch: 餅乾, 光泉午后時光濃奶茶, 炒花菜, 全聯 梅花肉, 炒青菜. Dinner: 雞胸肉(不吃皮), 煮熟的竹筍(烹飪中加油), 炒花菜, 蘿蔔糕. Snacks/Other: 香蕉. more...
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1481 kcal
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Exercise:
散步 - 20 minutes, Resting - 16 hours and 40 minutes, Sleeping - 7 hours. more...
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