早餐:拿鐵(鮮奶200)/綠豆椪1/2顆(91克)/芋頭厚片吐司1/2片 下午茶:小綠豆椪1/2顆/無糖豆漿/柚子 晚餐:劉家酸菜白肉鍋(豬肉片/豆皮3個/丸子1顆/豬耳朵/水餃4顆/豬肉蝦仁湯包2顆/牛肉捲餅2塊/炸花枝丸1口/紅豆鬆糕1.5個/酸梅湯)
View Diet Calendar, 16 September 2018:
|
1587 kcal
|
Fat: 73.03g | Prot: 79.02g | Carbs: 152.29g.
Breakfast: 綠豆椪(素), 吐司, 芋頭. Dinner: 小籠包, 水餃, 豬耳朵, 牛肉卷餅, 劉家酸菜白肉鍋. Snacks/Other: 柚子, 統一 無糖豆漿, 綠豆椪. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|