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View Diet Calendar, 19 September 2018:
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946 kcal
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Fat: 70.89g | Prot: 64.69g | Carbs: 12.08g.
Breakfast: Café, Xilitol. Lunch: Vigor Requeijão Cremoso Tradicional, Bife de Carne de Vaca. Dinner: Queijo Mozzarella, Alface de Folha Verde. Snacks/Other: Amendoim, Sadia Mussarela, Ovo, Vigor Requeijão Cremoso Tradicional, Copra Farinha de Coco (10g). more...
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lucycarla_dantas's Weight History
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