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View Diet Calendar, 21 September 2018:
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756 kcal
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Fat: 54.53g | Prot: 55.94g | Carbs: 9.69g.
Lunch: Cavalinha, Couve-Flor Cozida (de Couve-Flor Fresca), Aro Brócolis Congelado, Gallo Azeite de Oliva Extra Virgem, Limão, Cenouras, Repolho Verde Cozido. Dinner: Sadia Calabresa, Café Coado sem Açúcar, Filé de Frango Grelhado, Ovo, Manteiga (com Sal). more...
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Nathalia.marques's Weight History
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