jemmina777's Journal, 05 Oct 18

Dinner: a tin of sardines, 1 avocado, onion, salt and pepper to taste.

View Diet Calendar, 05 October 2018:

552 kcal

Fat: 48.47g | Prot: 18.02g | Carbs: 17.15g. Dinner: Avocados , King Oscar Brisling Sardines in Olive Oil. more...


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