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View Diet Calendar, 23 October 2018:
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661 kcal
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Fat: 35.01g | Prot: 30.90g | Carbs: 58.98g.
Breakfast: Laranja Pêra, Ovo, Amafil Massa para Tapioca. Lunch: Hortifruti Manga Tommy, Batata Doce Cozida, Pé de Galinha, Alface de Folha Vermelha. Dinner: Queijo Ricota. Snacks/Other: Coco Seco, Coca-Cola Coca-Cola, Maçãs Fuji. more...
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leticiarocha2's Weight History
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