Sakura Kim's Journal, 08 Nov 18

제육뽂음 + 고기추가

View Diet Calendar, 08 November 2018:
1669 kcal Fat: 56.93g | Prot: 95.46g | Carbs: 192.80g.   Breakfast: 돼지앞다리, 제육덮밥. Lunch: 아티제블랑제리 치즈롤, 햄 치즈 샌드위치. Snacks/Other: 마이프로틴 임팩트 웨이 프로틴. more...
1936 kcal Exercise: Stretching (yoga) - 5 minutes, Resting - 15 hours and 55 minutes, Sleeping - 8 hours. more...

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Sakura Kim's Weight History


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