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View Diet Calendar, 09 November 2018:
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1037 kcal
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Fat: 50.64g | Prot: 76.05g | Carbs: 76.21g.
Breakfast: Putih Telur Matang, Selai Kacang, Apel Fuji. Lunch: Kubis, Kobe Boncabe, Tahu Kukus, Brokoli, Ikan Kembung. Dinner: Nasi Putih (Butir-Panjang, Dimasak), Daging Sapi, Terong Balado, Rebung Dimasak (Lemak Ditambahkan dalam Masakan), Putih Telur Matang, Jamur Putih (Ditumis), Brokoli, Ikan Kembung, Tempe Goreng. Snacks/Other: 英國卡士 (Carr's) Carr’s Original Table Water. more...
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