View Diet Calendar, 21 November 2018:
|
1361 kcal
|
Fat: 43.57g | Prot: 188.84g | Carbs: 44.55g.
Lunch: 蒸蛋, 壽司, 油炸雞胸肉(無粉漿,不吃皮). Dinner: 炒雞蛋(整個), 炒高麗菜, 魚. Snacks/Other: 橘子. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
t3760232's Weight History
|