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My new job assignment that I start on the 17th, the team lead actually asked me if I planned on eating at all during my shift!!! WTF? Who in their right mind doesn’t get hungry throughout the day and needs to refuel? I can already tell this job is going to mess up my diet....I think it’s time to update the resume....
View Diet Calendar, 05 December 2018:
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1298 kcal
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Fat: 31.17g | Prot: 113.51g | Carbs: 147.22g.
Breakfast: Great Value Whole Grain Quick Oats, Bell Plantation PB2 Chocolate Powdered Peanut Butter, Blue Diamond Almond Breeze Original Unsweetened Non-Dairy Beverage, Egg White, Kraft Natural Finely Shredded Mexican Style Four Cheese, Coffee-Mate Sugar Free Peppermint Mocha Liquid Coffee Creamer. Lunch: Dole Cherry Mixed Fruit No Sugar Added, Great Value Broccoli Florets, StarKist Foods Solid White Albacore Tuna in Water, Minute Instant Whole Grain Brown Rice. Dinner: Millville Chewy Granola Bars - Chocolate Chip , Egg Noodles (Enriched, Cooked) , Skinless Chicken Breast. Snacks/Other: Sargento Light Mozzarella String Cheese, Pure Protein Chocolate Deluxe High Protein Bar (Small). more...
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