Anyta tseng's Journal, 09 Jan 19


View Diet Calendar, 09 January 2019:
1239 kcal Fat: 45.75g | Prot: 56.29g | Carbs: 164.23g.   Breakfast: 馬修嚴選 原味優格, 全脂牛奶, 咖啡. Lunch: 豆干, 金針菇, 甜椒, 蘋果(去皮), 番茄, 菠菜. Dinner: 馬修嚴選 原味優格, 豆腐, 大白菜, 泡菜, 黃豆芽. Snacks/Other: 咖啡蛋糕. more...
1778 kcal Exercise: 跑步 - 40 minutes, Resting - 15 hours and 20 minutes, Sleeping - 8 hours. more...

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Anyta tseng's Weight History


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