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View Diet Calendar, 11 February 2019:
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905 kcal
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Fat: 24.99g | Prot: 75.41g | Carbs: 99.37g.
Breakfast: 香蕉, 牛奶. Lunch: 義美 芋粿, 雞胸肉（不吃皮）, 炒菠菜, 蘿蔔糕. Dinner: 小番茄（葡萄形狀）, 雞胸肉（油炸或煎）, 義美 傳統板豆腐, 炒紅蘿蔔, 木炒耳, 炒杏鮑菇, 荷蘭豆. more...
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Maggiecc37's Weight History
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