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1082 kcal
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Fat: 46.59g | Prot: 75.75g | Carbs: 92.57g.
Breakfast: 蔥, 煎蛋, 白饅頭. Lunch: 滷肉飯, 熱乾麵, 牛腩(0.3厘米脂肪,燉煮), 牛肉湯底. Dinner: 豬頰肉, 煮熟的椰菜花(烹飪中不加油). Snacks/Other: 橘子, 花生糖. more...
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t3760232's Weight History
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