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Light dinner 🥗 after Sunday roast 🍗 followed by pear 🍐 crumble at lunchtime 😋
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1864 kcal
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Fat: 60.62g | Prot: 65.15g | Carbs: 256.36g.
Breakfast: Boiled Egg, Tesco Bacon. Lunch: Doves Farm Gluten Free Plain White Flour Blend, Granulated Sugar , Swedish Glace Soya Ice Cream, Pear, Vitalite Dairy Free Butter, Potato, Parsnips , Chicken Breast, Carrots, Tesco Red Pepper. Dinner: Celery, Waitrose Pickled Gherkins, Hellmann's Mayonnaise, Cucumber (with Peel), Carrots, Tesco Red Pepper, Lettuce. Snacks/Other: Vitalite Dairy Free Butter, Warburtons Gluten Free White Loaf, Hippeas Sweet & Smokin' Organic Chickpea Puffs, Propercorn Lightly Sea Salted Popcorn, Snack a Jacks Caramel Rice Cakes. more...
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mhairinic's Weight History
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