Sarabert's Journal, 25 Mar 19

Weigh In record (no journal entry) for 25 March 2019
59.8 kg Lost so far: 0 kg.    Still to go: 1.8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 25 March 2019:
1034 kcal Fat: 18.76g | Prot: 60.98g | Carbs: 151.86g.   Breakfast: Vitasoya Soyadrink, Penny Market Fette Biscottate Integrali. Lunch: Selex Misto Legumi e Cereali Secchi, Vegamo Polpette di Soia e Frumento, Olio Extra Vergine di Oliva, Misura Crackers Integrali, Taralli. Dinner: Mela. Snacks/Other: Noci, Mandorle, Rodopi Yogurt Colato Greco Bianco 0%, Penny Market Fette Biscottate Integrali, Mandarino, Germinal Fiocchi di Avena. more...
Gaining 1.8 kg a Week





Sarabert's Weight History


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