Anderson Fohr's Journal, 20 Apr 19

Weigh In record (no journal entry) for 20 April 2019
104.3 kg Lost so far: 8.7 kg.    Still to go: 9.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 20 April 2019:
2943 kcal Fat: 111.57g | Prot: 83.50g | Carbs: 368.76g.   Breakfast: Pizza de Queijo com Vegetais, Pizza Portuguesa, Melitta Café sem Açúcar, Vigor Requeijão Cremoso Tradicional, Panco Pão de Forma Integral Zero. Lunch: Melancia, Lacta 5Star (40g), Lacta Bis (7g), Couve Refogada, Arroz Branco (Cozido), Farofa, Camil Feijão Preto Temperado Cozido, Feijoada. Dinner: Vinho Cabernet Sauvignon, Quatá Queijo Provolone, Pão de Alho. Snacks/Other: Bolo de Laranja, Melitta Café sem Açúcar. more...
Losing 0.5 kg a Week

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Anderson Fohr's Weight History


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