Sarabert's Journal, 20 Apr 19

Weigh In record (no journal entry) for 20 April 2019
58.3 kg Lost so far: 0 kg.    Still to go: 0.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 20 April 2019:
358 kcal Fat: 7.48g | Prot: 19.76g | Carbs: 50.13g.   Breakfast: Forno Battistini Froletti Integrali, Centrale del Latte di Brescia Latte Parzialmente Scremato senza Lattosio, Asiago Food Frutti di Bosco Surgelati, Le Naturelle Albume Uovo, Germinal Fiocchi di Avena. more...
Losing 0.7 kg a Week





Sarabert's Weight History


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