Weigh In record (no journal entry) for 12 May 2019
|
51.9 kg
Lost so far: 3.1 kg.
Still to go: 0.9 kg.
Diet followed: Reasonably Well.
|
|
1419 kcal
|
Fat: 51.27g | Prot: 97.26g | Carbs: 136.35g.
Breakfast: Skippy Burro di Arachidi, Pedon Farina di Riso, Albume d'uovo. Lunch: Pane Integrale, Polipo, Friarielli, Olio Extra Vergine di Oliva, Stracciatella di Burrata. Dinner: Gallette di Grano Saraceno, Pasta Riso e Mais Integrale, Cetriolo (senza Buccia), Funghi, Scottona. Snacks/Other: Marmellata Mirtilli Neri di Bosco, Mandorle. more...
|
Gaining 2.1 kg a Week
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Ilaria Ramundo's Weight History
|