Ayta Ferreira's Journal, 04 Jun 19


View Diet Calendar, 04 June 2019:
498 kcal Fat: 36.68g | Prot: 25.44g | Carbs: 18.33g.   Lunch: Ovo Cozido, Repolho Verde Cozido. Dinner: Azeite de Oliva Extra-Virgem, Tirolez Queijo Coalho, Tirolez Queijo Coalho, Seara Hambúrguer Texas, Batata-Doce (sem Sal, no Forno com Casca, Cozido). more...

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Ayta Ferreira's Weight History


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