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早餐：蓮潭會館的起司薄餅、拿鐵
午餐：唐揚雞肉蛋包飯、珍珠伯爵鮮奶茶半杯（微糖）
晚餐：地瓜2塊、番茄炒蛋、香菇雞湯（雞腿肉1塊、香菇2朵）、櫻桃15顆
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57.4 kg
Lost so far: 3.8 kg.
Still to go: 1.4 kg.
Diet followed: Reasonably Well.
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steady weight
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