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922 kcal
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Fat: 47.35g | Prot: 63.06g | Carbs: 63.31g.
Breakfast: 全脂牛奶, 咖啡. Lunch: 蘑菇, 小黃瓜, 大黃瓜, 茄子, 糯米椒, 花椰菜, 奇異果, 番茄, 雞蛋（整個）. Dinner: 梨, 元廚 油雞腿, 秋刀魚, 四季豆, 涼拌黃瓜, 炒茄子. more...
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Anyta tseng's Weight History
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