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共490卡
View Diet Calendar, 10 November 2019:
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943 kcal
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Fat: 38.18g | Prot: 52.73g | Carbs: 104.07g.
Breakfast: 金蘭 醬油膏, 水煮蛋, 老干媽 香辣脆油辣椒, 羽衣甘藍, 大陸妹, 紫米飯, 麻油, 豬腰. Dinner: 烤豬里肉, 毛豆, 煎雞蛋卷或炒雞蛋（加蔬菜）, 紅燒豬蹄, 老干媽 香辣脆油辣椒, 羽衣甘藍, 炒絲瓜, 煮熟的紅蘿蔔, 木耳, 煮熟的椰菜花（新鮮）, 炒菠菜. Snacks/Other: 菱角, 芭樂, 蘋果（去皮）, 木瓜, 可口可樂 爽健美茶. more...
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Maggiecc37's Weight History
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