View Diet Calendar, 18 November 2019:
|
1297 kcal
|
Fat: 89.35g | Prot: 93.74g | Carbs: 28.51g.
Lunch: Pimentão Verde, Aviação Manteiga com Sal, Quiabo Cozido, Bisteca de Porco Grelhada, Tomates, Espinafre. Dinner: Ovo, Bisteca de Porco Grelhada. Snacks/Other: San Mar Psyllium, Ceifeiro Semente de Chia, Camponesa Creme de Leite, Abacates, Cia do Cacau Chocolate 70% Cacau. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|