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View Diet Calendar, 23 January 2020:
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1926 kcal
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Fat: 105.55g | Prot: 74.48g | Carbs: 177.71g.
Breakfast: Vegetables Sawi Hijau, Daging Dada Ayam (Ayam Pedaging, Dipanggang, Dimasak), Telur Rebus. Lunch: Soylicious Cappucino, Cap Panda Minuman Cincau, Cendol, ABC Saus Sambal , Tahu, Tempe. Dinner: Santan, Telur Goreng, Sohun, Bimoli Minyak Goreng, Tahu Goreng. more...
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