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共531卡
View Diet Calendar, 16 February 2020:
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1460 kcal
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Fat: 48.15g | Prot: 78.93g | Carbs: 183.38g.
Lunch: 水煮蛋, 鴨血, 麻辣豆腐, 紫米飯, 泰山 純芥花油, 榨菜, 大陸妹, 烤魚. Dinner: 炸雞塊, 北港 米血糕, 7-11 明太子軟法麵包, 泰山 純芥花油, 櫛瓜. Snacks/Other: 福樂 自然零無糖優格, 橘子, 蘋果（去皮）. more...
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Maggiecc37's Weight History
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