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View Diet Calendar, 26 February 2020:
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1101 kcal
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Fat: 33.22g | Prot: 50.79g | Carbs: 156.70g.
Breakfast: Tumis Buncis, Ubi Jalar (tanpa Kulit, Dimasak, Direbus). Lunch: Ceker, Nasi Putih (Butir-Sedang, Dimasak), Soto Ayam. Dinner: Sup Ayam, Bango Kecap Manis, Daun Bawang, Kecambah, Bawang Putih Dimasak , Cabai Merah atau Rawit, Tahu Kukus. Snacks/Other: Telur Rebus, Gula Pasir, Kopi, Kerupuk Udang, Tempe Orek, Rengginang, Agar-agar Pencuci Mulut. more...
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