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Becoming vegan has been treating me well🌱
View Diet Calendar, 27 February 2020:
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546 kcal
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Fat: 23.53g | Prot: 13.45g | Carbs: 75.16g.
Lunch: Carrots , Red Cabbage , Sweet Red Peppers , Quinoa (Cooked), Chickpeas, Red Onions, Extra Virgin Olive Oil, Young Green Onions (Tops Only) , Cashew Nuts, Woolworths 100% Fruit & Vegetable Juice Blend - Apple, Cucumber, Spinach, Celery & Kale. more...
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 Comments
27 Feb 20 by member: Thane01
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I have to ask, what is all the small noodle / worm looking thingies?
27 Feb 20 by member: Esmeralde.M
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27 Feb 20 by member: MsAshley213
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please share vegan recipes. i have just recently decided to become a vegetarian/vegan and am abit stuck with meals. Although i do tend to eat chicken and tuna once in a while....
01 Mar 20 by member: Helldenn
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Yes dear please I need some new low cost meals
02 Mar 20 by member: vee gayle
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oh yes. i am vegan for about 2 years now. well pescatarian. i still eat fish.
02 Mar 20 by member: sharonmynhardt28
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MsAshley213's Weight History
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