View Diet Calendar, 27 February 2020:
|
1717 kcal
|
Fat: 93.98g | Prot: 132.21g | Carbs: 88.07g.
Breakfast: 加工瑞士芝士, 漢堡包, 黑咖啡, 煎蛋, 小黃瓜. Lunch: 大陸妹, 豬肝連, 滷肉飯, 油豆腐, 滷蛋. Dinner: 雞胸肉(油炸或煎), 雞蛋(整個), 茼蒿, 皇帝豆, 茭白, 番茄. Snacks/Other: 粗粒花生醬(加鹽), 蛋捲, 珍珠, 全脂牛奶. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|