mamah bikin martabak
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1497 kcal
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Fat: 51.76g | Prot: 85.26g | Carbs: 176.63g.
Breakfast: Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Eaten). Lunch: Indonesian Martabak Manis. Dinner: Dim Sum (Meat Filled Egg Roll-Type), Miwon Bon Nori, Alfamart Abon Sapi, Cooked Bean Sprouts (Fat Added in Cooking), Egg White. Snacks/Other: Arbie Aromanis, Regal Marie, Banana. more...
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aku juga barusan makan martabak 😅
18 Mar 20 by member: Deja♡
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