草莓優格餅乾's Journal, 27 Apr 20

Weigh In record (no journal entry) for 27 April 2020
45.8 kg Lost so far: 2.2 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 27 April 2020:
1098 kcal Fat: 24.58g | Prot: 70.07g | Carbs: 160.39g.   Breakfast:  蒸南瓜,  蒸蛋,  苜蓿芽,  高麗菜,  甜椒,  黑豆, 燕麥 (37,5克), 陽光無加糖高纖豆漿. Lunch:  炒空心菜, 米森 有機五色十穀米,  雞胸肉. Dinner: 香蕉, 味王 蔬食紫菜湯,  四季豆,  玉米筍,  地瓜葉,  炒杏鮑菇,  龍鬚菜, 全聯 秋葵,  炒高麗菜,  吻仔魚, 煎雞蛋(不加油). Snacks/Other:  地瓜. more...
1753 kcal Exercise: Dance (fast step, aerobic) - 20 minutes, Working - 8 hours and 30 minutes, Abdominal (Sit Ups) - 15 minutes, Grocery Shopping - 40 minutes, Resting - 6 hours and 15 minutes, Sleeping - 8 hours. more...
steady weight

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草莓優格餅乾's Weight History


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