lillen5410's Journal, 28 Apr 20

小米26.3%
49.6 kg Lost so far: 5.4 kg.    Still to go: 0.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 28 April 2020:
1427 kcal Fat: 83.71g | Prot: 79.46g | Carbs: 95.21g.   Lunch:  芒果, 全家 白飯,  生菜, Kewpie 和風醬(芥末口味),  雞胸肉(不吃皮),  涼拌黑木耳, 番茄, 里仁 紫蘇籽油,  紅甜椒/紅色燈籠椒, 水煮蛋, 奧利塔 特級初榨橄欖油, Belgioioso 摩佐羅拉乾酪切片, 黄色燈籠椒,  節瓜, 全聯 豬梅花肉,  炒菠菜, 全聯 鮭魚. Dinner: 媽媽煮藝 小滷青蔬, 奧利塔 特級初榨橄欖油, 大成 大成黃金脆皮雞腿排, 清炒翠玉瓜, 炒青菜. Snacks/Other: 全聯 綠豆薏仁湯, Oatly 燕麥奶 咖啡拉花專用. more...
Losing 0.4 kg a Week

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