brvsa's Journal, 02 May 20


View Diet Calendar, 02 May 2020:
685 kcal Fat: 49.56g | Prot: 44.18g | Carbs: 22.46g.   Lunch: Manteiga (com Sal), Suco de Limão, Tomates, Frango Assado, Alface, Danubio Cream Cheese Tradicional. Dinner: Abacate, Copacol Filé de Tilápia. more...
476 kcal Exercise: Hiking - 40 minutes, Apple Health - 23 hours and 20 minutes. more...

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