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953 kcal
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Fat: 35.80g | Prot: 71.46g | Carbs: 98.92g.
Breakfast: 全脂牛奶, 咖啡. Lunch: 鮭魚, 四季豆, 茭白, 青江菜, 番茄. Dinner: 豆腐, 韓式泡菜, 豆腐, 竹筍, 韓式泡菜, 西北 淡水魚丸, 木瓜. more...
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Anyta tseng's Weight History
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