吳雯貞's Journal, 13 May 20

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View Diet Calendar, 13 May 2020:

1083 kcal

Fat: 64.13g | Prot: 72.65g | Carbs: 62.22g. Breakfast: 炒空心菜, 雞蛋, 豆腐, 蒸南瓜, 炒茄子, 無糖豆漿. Dinner: 芭樂, 炒莧菜, 秋刀魚. Snacks/Other: 芝麻糖, 黑咖啡, 豆之味香滷豆干. more...

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吳雯貞's Weight History

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吳雯貞's Journal, 13 May 20

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吳雯貞's Weight History