草莓優格餅乾's Journal, 26 May 20

Weigh In record (no journal entry) for 26 May 2020
45.9 kg Lost so far: 2.1 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 26 May 2020:
1322 kcal Fat: 31.08g | Prot: 105.90g | Carbs: 165.75g.   Breakfast: 里仁 麥香餅皮, 高麗菜, 雞胸肉(烘烤,脱脂,切片), 玉米. Lunch:  瓠瓜,  水煮蛋, 全聯 雞里肌肉,  清炒豆苗,  炒豆芽,  炒青椒, 地瓜葉. Dinner: 統一 陽光無加糖高纖豆漿,  吻仔魚,  煎雞蛋(不加油), 蓮霧, 桂格(Quaker) 燕麥 (37,5克), 全聯 雞里肌肉. Snacks/Other: Weet-Bix 澳洲全穀麥香隨身包, 全家 夯地瓜. more...
1769 kcal Exercise: High Intensity Interval Training (HIIT) - 30 minutes, Grocery Shopping - 1 hour, Working - 8 hours and 30 minutes, Resting - 6 hours, Sleeping - 8 hours. more...
steady weight

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草莓優格餅乾's Weight History


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