|
Pisang kepok
|
696 kcal
|
Fat: 7.14g | Prot: 27.18g | Carbs: 139.77g.
Breakfast: Pisang. Lunch: Nasi Putih, Jamur Dimasak (Lemak Ditambahkan dalam Masakan), Cumi Kukus atau Rebus , Sayur Campuran. Dinner: Jus Jeruk Nipis, Pisang, Pepaya. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
suryasurya#'s Weight History
|