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1382 kcal
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Fat: 91.59g | Prot: 89.85g | Carbs: 17.03g.
Breakfast: Pnp Sweetner Stick, Mojo Me Collagen, PnP Fresh Cream. Lunch: Rump Steak, Natures Garden Baby Peas Frozen. Dinner: Cheddar Cheese, Mozzarella Cheese, Salami, Serena Sundried Tomato Pesto, Truly Good Vegetable Pizza Base. Snacks/Other: Canderel Simply Dark Chocolate. more...
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 Comments
This looks interesting, what's the base?
28 Jul 20 by member: Ree1601
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Trulygoodfood.co - they make vegetable pizza bases.
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How does it taste though? Any good?
28 Jul 20 by member: Ree1601
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I love it. Been buying it for the past year. They have wraps and lasagne sheets also.
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Looks amazing, gna try it out soon... Thanks for shsring
28 Jul 20 by member: Ree1601
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Thanks so much! Love this.....
29 Jul 20 by member: Amorein Van Rooyen
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Wow looks great. please share the recipe
10 Aug 20 by member: Sue1965zet
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