vita t's Journal, 20 Aug 20

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View Diet Calendar, 20 August 2020:

896 kcal

Fat: 50.80g | Prot: 30.28g | Carbs: 84.11g. Lunch: 煎雞蛋, 煮熟的竹筍（烹飪中加油）, 炒青椒. Dinner: 全家杏鮑菇, 炒青椒, 煎雞蛋, 炸薯餅（冷凍或乾粉混合）. Snacks/Other: 聯華食品可樂果（鹽味）. more...

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vita t's Journal, 20 Aug 20

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