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9/6（日）紀錄第8天 早餐：秋鮭雙手卷 午餐：鍋燒冬粉、酪梨、雞胸肉 下午茶：水煮蛋、雞蛋糕 晚餐：魚皮湯、燙青菜、豆腐、白飯
View Diet Calendar, 06 September 2020:
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2490 kcal
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Fat: 90.32g | Prot: 145.84g | Carbs: 275.72g.
Breakfast: 7-11 秋鮭鮪魚雙手卷. Lunch: 卜蜂 義式香草雞胸肉, 鍋燒意麵, 酪梨. Dinner: 白飯, 中華 超嫩豆腐, 魚湯, 虱目魚, 燙青菜. Snacks/Other: 雞蛋糕, 水煮蛋. more...
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