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View Diet Calendar, 17 October 2020:
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1802 kcal
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Fat: 46.04g | Prot: 67.21g | Carbs: 227.99g.
Breakfast: Slai O'lai Biskuit, Apel, Tempe Goreng, Arem-arem. Lunch: Sambal Goreng, Rumah Makan Sederhana Ikan Teri Kering , Sasa Santan Kelapa, Daun Singkong, Nasi Putih. Dinner: Kopi Latte, Frestea Frestea Markisa, Marugame Udon Udon. Snacks/Other: Kue Bolu, La Fonte Spaghetti With Bolognese Sauce, Silver Queen Coklat. more...
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smmaryam7's Weight History
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