|
View Diet Calendar, 18 October 2020:
|
1538 kcal
|
Fat: 77.84g | Prot: 71.62g | Carbs: 143.18g.
Breakfast: Sonnenblumenkernbrötchen, Aldi Kochschinken, Merry Marmelade Himbeere , Gekochtes Ei, Vollkornbrot, Milfina Butter, Käse, Latte Macchiato, Milchkaffee. Lunch: Croissant, Bofrost Big Passion Stachelbeer-Baiser, Latte Macchiato. Dinner: Pilze, Olivenöl, Gekochter Rosenkohl, Bauernglück Rinder-Hüftsteak. Snacks/Other: Tee, Honig. more...
|
|
2172 kcal
|
Exercise:
Hiking - 3 hours and 12 minutes, Sleeping - 9 hours, Resting - 11 hours and 48 minutes. more...
|
|
|
tatjanaschneider1's Weight History
|