View Diet Calendar, 26 October 2020:
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1274 kcal
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Fat: 73.70g | Prot: 49.15g | Carbs: 103.01g.
Breakfast: Toast Hawaii. Lunch: Kartoffelsalat Beilage, Paniertes Schnitzel, Gourmet Rindsuppe mit Kaspressknödel. Snacks/Other: SPAR Schlagobers, Apfelstrudel, Cappuccino. more...
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