View Diet Calendar, 23 November 2020:
|
895 kcal
|
Fat: 34.47g | Prot: 62.58g | Carbs: 85.51g.
Lunch: 無糖豆漿, 綠豆, 枸杞, 雪耳, 雞蛋, 雞大腿肉(烘烤), 櫛瓜, 全聯 聖女小蕃茄, 烤地瓜. Dinner: 維義 特級初榨橄欖油, 龜甲萬 薄鹽醬油, 白蘿蔔, 小黃瓜, 雞胸, 龍口 粉絲, 牛頭牌 甜玉米粒易開罐, 雞蛋, 毛豆. Snacks/Other: 萬歲牌 綜合纖果. more...
|
|
![](https://m.ftscrt.com/static/images/box/membersicon.gif) Comments
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
fanfan3146's Weight History
|