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View Diet Calendar, 24 November 2020:
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1161 kcal
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Fat: 42.24g | Prot: 155.54g | Carbs: 32.09g.
Lunch: 小黃瓜, 雞胸肉, 雞腿（不吃皮）. Dinner: 花椰菜, 工研 味增, 中華 超嫩豆腐, 雞胸肉, 維義 特級初榨橄欖油, 蘿蔔. Snacks/Other: 水煮蛋, 鴻津 太國捲, 枸杞, 雪耳. more...
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fanfan3146's Weight History
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