|
View Diet Calendar, 26 November 2020:
|
971 kcal
|
Fat: 28.05g | Prot: 116.13g | Carbs: 62.00g.
Lunch: 無糖豆漿, 花椰菜, 龜甲萬 薄鹽醬油, 煮熟的雞蛋白, 小黃瓜, 雞胸. Dinner: 維義 特級初榨橄欖油, 蘿蔔, 雞蛋, 毛豆, 甜椒, 木耳, 雞胸, 耆盛 海帶芽, 藜麥, 雪耳. Snacks/Other: 7-11 茶葉蛋. more...
|
|
 Comments
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
fanfan3146's Weight History
|