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泰式打拋豬肉飯
View Diet Calendar, 29 December 2020:
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1513 kcal
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Fat: 50.26g | Prot: 96.99g | Carbs: 169.40g.
Breakfast: ゆで卵, コーンスープ. Lunch: 全家 泰式打拋豬肉飯. Dinner: 小松菜のおひたし, エリンギ, 鶏の胸肉（皮なし）. Snacks/Other: 森永 (Hi-Chew) 鹽味牛奶糖, サツマイモ, Tatawa 醇提拉米蘇熔岩餅. more...
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 Comments
29 Dec 20 by member: pop205
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29 Dec 20 by member: yin殷
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byumiko8's Weight History
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